presbyterian hunger program

Living the Matthew 25 vision across the Atlantic

In December 2018, I participated in a World Mission global partner consultation in Nairobi, Kenya. The gathering was attended by Presbyterian Church (U.S.A.) mission co-workers serving in Africa and leaders and members of the various African churches and organizations with whom we partner in God’s mission. The purpose of the consultation was to hear about the work and witness of ministry on the African continent, and to gain insight for the development of the future strategy of World Mission.

Presbyterians’ presence felt in famine-stricken countries

It’s considered the worst humanitarian crisis on the planet today. In 2018, the United Nations estimated that 14 million people in Yemen were on the brink of starvation. UNICEF estimates that 1.8 million Yemeni children suffer from acute malnutrition.  Thirty thousand die each year. Earlier this year, the Presbyterian Hunger Program (PHP) and Presbyterian Disaster Assistance (PDA) responded to the crisis with funding geared toward providing long-term solutions to hunger and poverty in the mostly Islamic nation. PC(USA)’s Special Offerings ministry asked Presbyterians to help Yemen and three more famine-stricken countries, and they’ve answered the call by donating more than $150,000 to date. 

For four decades, Arizona program has focused on root causes of hunger

For 40 years, the World Hunger Ecumenical Arizona Task Force (WHEAT) has been tackling hunger in the Grand Canyon State through education, advocacy and empowerment. But there is one thing people are consistently surprised the organization does not do.“When you hear about a hunger program, the first thing you think of is food boxes and meal service,” says WHEAT executive director Dr. Tamera Zivic. “But we don’t do that.”

Faith and your dinner plate

Choosing a protein for a meal is no easy task. Can you afford it? Is it good for you? If you have kids, will they eat it? Then there are the less common and more challenging questions: Was the earth harmed? Were the workers treated well? Did the animal suffer? And how is our protein consumption contributing to carbon emissions and climate change?

Cyclone recovery in Southern Africa will be a long-term effort

It has been three weeks since the Southern African countries of Mozambique, Malawi and Zimbabwe were slammed by Cyclone Idai, packing winds of more than 120 miles per hour and torrential rains that produced catastrophic flooding.