When I was a child in East Germany in the 1950s, oranges were hard to get. This was still the case when we had our own young children in the 1970s and 1980s. But in all those years one of the special things about Christmas was that we were able to buy oranges! We labeled them “Christmas quota oranges” and they came from Cuba. We rather loved them for their juicy sweetness even though they had a leathery surface and chewy flesh inside. And we learned later those oranges were originally a variety not meant for eating, but for juice production.