Presbyterian Mission Agency food and faith podcast Archives

food and faith podcast

The kitchen is a holy place

Posted July 19th, 2022

When I came on board as a co-host of the “Food and Faith” podcast, I suggested to my other hosts, Anna Woofenden and Sam Chamelin, that I would love to have more people on the show talk to us about cooking. I wanted to hear how people connected cooking to their values, how the act of cooking can be meditative or reflective, and how people connect or reconnect in the kitchen to deepen family histories or discuss even deeper issues of heritage and race.

Planting seeds of greatness and health

Posted July 21st, 2021

Samantha “Foxx” Winship of Winston-Salem, North Carolina, wants to reshape the image of what it is to be a farmer and reclaim the practice of growing food as a source of empowerment for African Americans.