Will we have enough to eat?! Great attention is being paid to our food and farm system given the fault lines laid bare by the Covid-19 pandemic. We are learning how much there is that needs changing! I have selected articles in the nine topics listed below and hope these are helpful as we envision… Read more »
April 14, 2020
Food in a Pandemic: Curated Cream of the Crop
Will we have enough to eat?! Great attention is being paid to our food and farm system given the fault lines laid bare by the Covid-19 pandemic. We are learning how much there is that needs changing! I have selected articles in the nine topics listed below and hope these are helpful as we envision… Read more »
In return, let us support food banks! By Rebecca Barnes, PHP Coordinator Food is a basic necessity of survival. While in “normal” times food insecurity is a gross problem in the United States, we are now seeing huge surges in the numbers of people waiting in long lines at food distribution sites as COVID-19 exacerbates… 
Here’s a great educational tool from Bread for the World and NETWORK for getting – or keeping – the conversation going about hunger, poverty, inequality and race. The biblical study guide grounds the simulation in our Christian faith. The focus on policy is helpful in understanding how racism has translated into economic inequality and the… 
Hello , I hope that this update finds you and your congregation doing well. This is your Autumn Hunger Action Congregations Update (3 per year, plus occasional periodic news or action alerts), and as usual it is as full as a plump pumpkin pie. Four Hunger Action Congregations Co-sponsor Food Week of Action Buffalo Presbyterian… 
By Ahna Kruzic, Communications Director of Pesticides Action Network North America Original post Globally, today’s food and agriculture systems are responsible for more climate change-contributing emissions than the world’s cars, trucks, planes, and trains combined. At the same time, we’re confronted with evidence that climate change is wreaking havoc on agricultural production—and unraveling systems of… 
The Food Research and Action Center just released this summary of the USDA Economic Research Service report, which highlights the state of hunger in the United States. This comes in the middle of a gathering of hundreds food pantry, food bank, and anti-hunger activists from around the country here at the Closing the Hunger Gap… 
Six years ago, Dottie Thaxton brought an idea to the mission committee of Clarksville Presbyterian Church (CPC), and a “Backpack Buddies” program was begun for children in their community. The church soon realized that the problem of hungry students was larger than they alone could address. So they joined hands with others and have seen… 
Dear Friends in Christ, Happy belated Easter. As we approach the summer, may we continue to practice resurrection! Since I last wrote you in mid-January, eleven churches have joined as Hunger Action Congregations. With the great support from Rev. Meg Overstreet in Giddings-Lovejoy Presbytery, Missouri has generated many new HACs! And we have our first… 
Iowa celebrated Cinco de Mayo with a unique speech by Senator Bernie Sanders and Iowan farmers who called for an agricultural and rural transformation. “This is a game changer, a key paradigm change for the Farm and Food Movement and beyond,” said Presbyterian Iowa farmer, Brad Wilson. The Des Moines Register article led with: U.S…. 
This is the second part of a two-part series on Puerto Rico, Climate Change and Food. Part one can be found here. “Back to the Land” and Agroecology Jesús Vázquez Negron and I visited Ian Pagán Roig at Finca (farm) Josco Bravo in Toa Alta, Puerto Rico, which is one of the three sites at…