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Posts Tagged: food sovereignty
December 11, 2019
Judging by the 900 people at last year’s Biodynamics Conference in Portland and the 700+ assembled in upstate New York this year, biodynamic farming is swelling! Given the high yields of healthy produce, grains and protein and resilience to climate change, the timing of this popularity couldn’t be better. Our minds and hearts have opened,… Read more »
September 18, 2019
By Ahna Kruzic, Communications Director of Pesticides Action Network North America Original post Globally, today’s food and agriculture systems are responsible for more climate change-contributing emissions than the world’s cars, trucks, planes, and trains combined. At the same time, we’re confronted with evidence that climate change is wreaking havoc on agricultural production—and unraveling systems of… Read more »
May 14, 2019
Dear Friends in Christ, Happy belated Easter. As we approach the summer, may we continue to practice resurrection! Since I last wrote you in mid-January, eleven churches have joined as Hunger Action Congregations. With the great support from Rev. Meg Overstreet in Giddings-Lovejoy Presbytery, Missouri has generated many new HACs! And we have our first… Read more »
May 7, 2019
Iowa celebrated Cinco de Mayo with a unique speech by Senator Bernie Sanders and Iowan farmers who called for an agricultural and rural transformation. “This is a game changer, a key paradigm change for the Farm and Food Movement and beyond,” said Presbyterian Iowa farmer, Brad Wilson. The Des Moines Register article led with: U.S…. Read more »
January 31, 2019
This is the second part of a two-part series on Puerto Rico, Climate Change and Food. Part one can be found here. “Back to the Land” and Agroecology Jesús Vázquez Negron and I visited Ian Pagán Roig at Finca (farm) Josco Bravo in Toa Alta, Puerto Rico, which is one of the three sites at… Read more »
January 28, 2019
Overview In December, I participated in a delegation comprised of staff from Presbyterian Disaster Assistance (PDA), Presbyterian Self-Development of People (SDOP), and Special Offerings, and we invited local pastors and mid-council staff to join us for the visits to Fideicomiso de la Tierra, a decimated family farm in Lares, and Presbyterian Camp Guacio over the course of… Read more »
November 26, 2018
Heartland of the country This phrase conjures up images of farmers in red flannel shirts, combines, rich soil, and giant bundles of wheat. While this can still be found, the reality is often less Norman Rockwell. Decrepit barns, empty silos, abandoned mills and boarded-up Main Streets are common. Presbyterian Today’s Donna Jackson writes about how… Read more »
October 26, 2018
Heartland of the country This phrase conjures up images of farmers in red flannel shirts, combines, rich soil, and giant bundles of wheat. While this can still be found, the reality is often less Norman Rockwell. Decrepit barns, empty silos, abandoned mills and boarded-up Main Streets are common. Presbyterian Today’s Donna Jackson writes about how… Read more »
April 6, 2018
Today we’re featuring a beautiful report-back on a national interfaith gathering that the Presbyterian Hunger Program helped plan and facilitate last month at Paicines Ranch in California. The goal of the convening was to figure out ways to make more faith-owned lands available for sustainable food production to new farmers eager to work the land. … Read more »
October 27, 2017
Should we rename the Farm Bill? This hard-working bill covers everything—from crop insurance to community food projects, from Meals on Wheels and SNAP (food stamps) to energy, conservation, and international food aid. Calling it the Food Bill would at least pique the curiosity of those that eat! No matter what it is called, though, as… Read more »