A whole issue devoted to FOOD and SUSTAINABILITY! Introducing you to Kids Can Make a Difference and their Finding Solutions Newsletter. You can sign up for the newsletter on their home page. 1) About this issue…by Jane and Larry Levine and Christina Schiavoni 2) WhyHunger at 35: making connections, building the movement, sticking to its roots…by Alison Cohen 3) Bringing lasting change to school food: how we do it, and how you can, too…by Meredith Modzelewski 4) Just eat food …by Joan Dye Gussow 5) Eat the sky: the food and climate connection…by Anna Lappé 6) Camel farming in Tanzania…by Donna Stokes
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February 1, 2011