Posts By: Andrew Kang Bartlett

Food for My Child

Turning the Tables on the Food Crisis! The US Food Sovereignty Alliance launched on World Food Day 2010. Since October, representatives from member organizations have been dialogueing with grassroots organizations, faith groups and coalitions primarily in the United States, but very much linked to the global movement for food sovereignty. The Presbyterian Hunger Program has been an active member since its beginnings as the US Food Crisis Working Group. PHP has assisted as the ad-hoc coalition, which formed in reaction to the 2008 global food crisis, formalizes and invites groups to join in an alliance to remake sustainable food economies everywhere so they serve people, both consumers and producers. Theologians from around the world were invited to reflect on the need to turn the tables on an often unjust food system and Sofia Oreland responded, despite the fact that she was due with her first child. Here is her reflection… Food for My Child By Sofia Oreland Sweden Theologian and Policy Advisor, Education and Mobilization, Church of Sweden I gave birth to a child, Baby Brother (Lillebror, the name his sister gave him).

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We live in a beautiful world: let’s CELEBRATE!

A colleague Roger Doiron and Kitchen Gardeners International produced this video about the beautiful food we can choose. Roger found it ironic that “one day after the government issues its strongest recommendation to date to eat less and better foods, the snack food industry lobby launches “National Snack Food Month” to get Americans to eat more and worse.” So they launched 28ate.org . . . for fun, and to bring attention to the billions of dollars spent on advertising unhealthy, processed foods.

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Food and sustainability: finding solutions!

A whole issue devoted to FOOD and SUSTAINABILITY! Introducing you to Kids Can Make a Difference and their Finding Solutions Newsletter. You can sign up for the newsletter on their home page. 1) About this issue…by Jane and Larry Levine and Christina Schiavoni 2) WhyHunger at 35: making connections, building the movement, sticking to its roots…by Alison Cohen 3) Bringing lasting change to school food: how we do it, and how you can, too…by Meredith Modzelewski 4) Just eat food …by Joan Dye Gussow 5) Eat the sky: the food and climate connection…by Anna Lappé 6) Camel farming in Tanzania…by Donna Stokes

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Food Justice Fellows ~ Applications now due (final cut-off is March 11)

Food Justice Fellows Do you get angry that we grow more than enough food for everyone but so many go to bed hungry? Does the thought of building bonds and direct links between farmers and eaters stir you up? Are you already a food justice-maker? Does the idea of building oases of fresh, healthy food in “food deserts” get you excited? Have you heard of food sovereignty? Is your longing for justice – for your neighbor and all people – rooted in your faith? Yes to one or more of these means you may have the agrarian and spiritual muscle and bones that Food Justice Fellows are made of! This is a new initiative of the Presbyterian Hunger Program to strengthen the work of Presbyterians and communities working to build just, equitable and sustainable local food economies in the U.S. and around the world. We have seen that by strengthening localized food systems, which are controlled by the producers and consumers themselves and based on Christian principles of justice and stewarship, communities are able to become more self-reliant and economically prosperous. Food Justice Fellows will work individually as organizers in their region, but be strengthened as a national communal body by exchanging their experiences of what is working and visions for how to move forward. By virtue of being a community of practice, Fellows and PHP staff will be able to update each other on the U.S. and global food sovereignty movement and stay connected with common ground initiatives inside and outside the church. Food Justice Fellows will provide each other with mutual support, accountability and camaraderie. Consider becoming a Food Justice Fellow and/or passing this information to a young (or young at heart) adult who would be great for this.

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Rich and fulfilling

Over the New Year’s holiday, I looked at some old family pictures. One set shows my grandfather driving a Model T Ford along the rutted, unpaved tracks of what then qualified as a major highway in central Nebraska. My wife’s grandmother reflected to Allyson about the changes she had seen in her lifetime — from hearing the astonishing news of the Wright Brother’s first flight (December, 1903) to seeing live TV images of people walking on the surface of the moon (July, 1969). When we lived in Iowa farm country, Allyson and I saw home movies where our parishoners were plowing fields with teams of horses, and raising sheep, goats, cattle, pigs and chickens in the diverse ecology of a family farm. I’ve had a couple of conversations in the last month with folk describing their experiences growing up with party line telephones, and having eight families able to listen in on each other’s conversations. My, how times change! Today’s farm fields — frequently owned by corporations instead of families — are plowed by enormous tractors, and livestock are raised in the confined settings of industrial agriculture. Increasing numbers of households are giving up their wired telephones, and exclusively using mobile “phones” that are far, far more powerful than the computers that took Apollo 11 astronauts to the moon. Where my adventurous grandfather spent days fighting across muddy Midwestern roads to get from Omaha to Denver, 50 million people now fly through the Denver airport every year, expecting quick and reliable travel to destinations around the world. Generally speaking, all of these changes are matters of great pride to our culture. The rapid transformation of technology, society and economy are named as accomplishments on the accelerating flow of progress. We’ve come to expect, and depend on, things that were unthinkable just a few generations ago. We celebrate each new innovation. Today, I offer a contrasting reminder. It is quite possible to live a rich and fulfilling life without all of the technology that surrounds us. Being fully human does not require internet access. Facebook is just one expression of friendship and community. A large, high-definition flat-screen TV with hundreds of cable channels and on-demand movies is not the only (or even the best) way to experience culture and get information. Travel to a far-away tourist destination does not guarantee either enlightenment or enjoyment. The profound musings of Socrates, Confucius and the Buddha — all from about 2,500 years ago — deal with questions that are pertinent and challenging today. The poetry and prophecy of the Bible provide clear guidance about the meaning of life and ethical relationships, even though the people of ancient Israel didn’t have electric lights, automobiles or MP3 players. The plays of Shakespeare speak compellingly across the centuries, and to cultures far removed from Elizabethan England, with stories that tap into deep and universal themes. The members of countless indigenous cultures — the Pueblo people of the Southwest, the Inuit of the Arctic, the Aborigines of Australia, or the Bushmen of southern Africa, to name just a few — have social structures and sophisticated worldviews that provide religious meaning and ethical guidance finely-tuned to their setting. Art, music, stories and ritual have flourished in every human community at every level of technology. For many thousands of years, people have found joy and meaning in life. Our forebears were not intellectually, spiritually or socially deprived. The gadgets, technology and opportunities of our modern world do not make us more human or more insightful than those who lived before us, or those who now live in a less industrial world.

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We are all children of the bayou

The video gives a glimpse into the lives of shrimp fishers post-BP disaster. The fisherfolk of the bayou provide shrimp, oysters and crabs for the entire country. We are what we eat, and so to some extent we are all offspring of the bayou. The chart below gives a picture of the troubled industry. The Son of the Bayou, Torn over the shrimping life is the story of Aaron Greco and the shaky existence of wild shrimp “farmers” in southern Louisiana. The photo is of Aaron with his girlfriend, Melanie Fink, 17, after a long day of shrimping. They lean against his prized yellow Mustang last fall outside their favorite ice cream shop in Chalmette, La. ———- Unfortunately, like almost every resource-rich place and country in the world from Cameroon to Guatemala, systematic extraction of resources has been Louisiana’s sorry history. The riches are exploited using local labor and profits depart for distant corporate headquarters. When people and resources are exhausted, impoverished communities and destroyed ecosystems are what remain. Capital says sayonara to search out new resources and new profits.

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Cooperatives rock!

In Nepal, people are reviving traditional farming. Producer cooperatives help farmers retain more profits on traditional and local food crops, while also protecting biodiversity and the health of their families. I was thinking how cooperatives are the wave of the future in farming, so plugged in that phrase and sure enough – Value-added cooperatives: Wave of the Future? was at the top of the list. Here in the United States, Organic Valley Cooperative is a example of a large, successful producer cooperative that continues to grow and diversity. Then of course, there is the worker-owned cooperative of Equal Exchange, our partner in the Presbyterian Coffee Project. Co-ops rock.

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Smörgåsbord

Dive into the world of food and farming with this amazing smörgåsbord of links from the Greenhorns, a land-based non profit serving young farmers across America. A Farmers Love Alemany Farm Almond Bean Atrazine Lovers Basia Winograd Beginning Farmer &…

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The Christmas Tree Conundrum

The first winter I was out of college, living in an apartment on my own, I did what I thought was the environmentally responsible thing, and ran out to buy an artificial Christmas tree. I convinced my parents to do the same thing. “How can we cut down all these trees?” was my main argument. However, over the years since then, I have heard another side of the debate, which has many more facts attached to it than my gut-reaction to Christmas trees. This morning, NPR had an interesting story about environmental issues attached to Christmas trees. You can listen to the story here. via presbyterian.typepad.com I’m still debating whether to get a Christmas tree or not. I just put up a string of lights in our dining room, so that just maybe clinch it. No tree. For several years, my boss would give me one of those miniature cedars wrapped in shiny red foil. They always died. But one finally survived, so I planted it in our yard and it grew like a weed on manure. Three years later, I chopped it down for the tallest tree we’ve ever had. (they are so darn expensive!) But, this year, unless my teenagers rebel (you know, they just don’t make teenagers as rebellious as they used to…), no tree for us. What’s the Christmas tree all about anyway?! Here are some reflections from Katie Holmes on the Christmas tree conundrum. Enjoy.

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Will they get it right in Cancún?

In Cancún, Mexico, governments have yet another opportunity to commit to a global action plan to save the planet. Will they? Update below gives some indication, but only time will tell. And while we wait for Blain’s next post, the…

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